Multi-Mould Kashar Portioning Machine
The Multi-Mould Kashar Portioning Machine is an industrial solution developed to meet the need for high-capacity production and precise portioning in kashar cheese manufacturing.
Thanks to its ability to produce in multiple moulds simultaneously, it ensures serial and standardized production.
Working Principle
The kneaded kashar cheese is shaped simultaneously through the multi-mould system and portioned at predetermined weights.
The system provides homogeneous product structure and repeatable quality throughout the production process.
Key Features
High-capacity production with multi-mould system, precise and standard portioning, homogeneous product form
Adjustable structure suitable for different weights, durable and hygienic design, continuous and stable operating performance
Technical Information
Number of Moulds: Customizable according to requirement
Capacity: Suitable for high production volume
Material: AISI 304 Stainless Steel
Control System: PLC controlled (optional)
Energy: Electricity
Advantages
High production speed
Standard product quality
Low waste rate
Flexible production capability
Easy cleaning and maintenance